Tuesday, October 9
6 - 8p
"Nobody knows the truffles I've seen....," says RobbyG, aka Professor McCheese.
October is the peak of truffle season & here's your chance to indulge in what are known as the "diamonds of the earth." We'll introduce you to our favorite truffled cheeses, plus create fabulous appetizers with truffle oil, truffle salt & more.
We'll also include complimentary wine that pairs perfectly. Learn a little, eat a lot, at this decadent tasting adventure.
Also enjoy a 10% discount on any in-store purchase the night of the class!